Lindsay Goes to School, Chapter #4
I’ve had so many first day of school’s that I’ve lost count. Not one for online classes, my extended educationContinue Reading
Author: Lindsay @ The Love Bungalow
Tasting Tuesday: Garlic Chicken with Spinach and Rosemary
Not sure if it was laziness or inspiration, but last night when my friends were on their way over, I looked at the contents of my refrigerator and decided that we should all go shopping and plan the meal, together. Inviting friends to join you in the kitchen can be a stressful night of nerves or a rewarding bonding experience, so it is best to choose this group activity carefully and hope your friends put up with the same amount of wrinkly cucumbers and cluttered cabinets as you do.
Pie for Dinner (and other summer confessions)
I ate pie for dinner last night. Not even going to share what I ate the night before that.
Neighbors, Part #3 (Plus Eggplant!)
Most days, I think my neighbors do a better job at “neighboring” than I do: they invite me to parties,Continue Reading
A Southern Baptist, a Mormon, and a Priest Walk into a Brewery…
“Take Me to Church” might as well been my theme song last week as I found myself accidentally enrolling in Religious Education 101.
Hosting Series: Summer Cookout
Ahh, summer: the time for sharing sharing chores, sharing foods, and sharing colds. Husband and I shared all three thisContinue Reading
Hosting Series: Philosophy of Hospitality
I’m beginning to think that I like telling people about going back to school than the actual “going back toContinue Reading
Tasting Tuesday: Roasted Peaches with Caramel and Sea Salt
Napa inspiration has been everywhere: I found Peppermint Lemonade at Fresh Market to remind me of our delicious, but expensive picnic at Oakville Grocery, I broke down and bought a pair of those printed shorts everyone’s been wearing all summer that I now plan to keep on forever, and I have been putting peaches in everything!
Friday Foodie: Revery
Popcorn dropped in nitrogen, compressed watermelon salad with prosciutto, and warm, toasty orzo pasta with pesto. Yum, yum. I passed up the drink menu for chilled Mason jars filled with tangy iced tea and munched on skirt steak with garlic butter sauce.
Six Month Anniversary: What I Wish I DIDN’T Know About Weddings
This week marks six blissful, beautiful months that Husband and I have lived together as husband and wife. Six monthsContinue Reading
The Love Bungalow 